This is a pretty special Tanker. Franjo's Kitchen could call it many things including our Power Tanker. Franjo's Kitchen Gluten Free Tanker Topper lactation biscuit is full of their naturopath Jo’s many favoured superfood ingredients.
They include the amazing natural *Galactagogues; gluten free brewers yeast, flaxseed meal and organic rolled quinoa flakes but also Australian grown teff flour, chia seeds, buckwheat flour, organic coconut oil, organic currants and organic shredded coconut.
These biscuits take the term ‘functional food’ and ‘superfood’ to another level. We hope that they will not only help to ‘fill up Mum and her tanks’ with more than just the essential vitamins, minerals and good fats for her milk production but also extra nourishing phyto-nutrients to support her and her energy levels during this very demanding time.
Franjo's Kitchen Gluten Free Tanker Topper lactation biscuits are also vegan so those with dairy and egg intolerances can enjoy them.
A gluten, dairy, egg and refined flour free snack for YOU!
Recommend you eat 2-3 Tankers per day.
Gluten Free Flour Mix ( Organic Buckwheat, Teff) Organic Coconut Oil, Organic Coconut Sugar, Organic Maple Syrup, Organic Shredded Coconut, Organic Currants (9%), Organic Quinoa Flakes, Seeds (Flaxseed Meal, Chia), Gluten Free Brewer's Yeast, Raising Agent (Bicarbonate of Soda), Cinnamon, Water Added.
Manufactured on equipment that also makes products containing soy, tree nuts and dairy.
Always read the label & follow the directions for use. This food is not a sole source of nutrition and should be consumed in conjunction with a nutritious diet. Avoid this product if you are allergic or sensitive to any of the ingredients.