Grateful Harvest Kombucha is one of the many traditional names given to tea fermented using a traditional culture made up of both yeast and bacteria.
Some traditional uses of kombucha include:
Kombucha, traditionally black tea has been used as an antioxidant, and may have an antimicrobial effect on the body, contains more than 700 phytocompounds that are beneficial for human health.
Perfect in salad dressings, mayonnaise, pesto, dips, drizzled over veggies at the table or try adding 20mL to your water bottle, juices & smoothies.
Can be consumed 1 to 3 times daily.
100% Fermented Organic Kombucha extract (contains vinegar)
Refridgerate after opening.
Store below 30°C
Always read the label & follow the directions for use. This food is not a sole source of nutrition and should be consumed in conjunction with a nutritious diet. Avoid this product if you are allergic or sensitive to any of the ingredients.