Raw Organic Camu Camu Powder from Peru. The fruit contains powerful phytochemicals, including the amino acids serine, valine, and leucine, and high amounts of Vitamin C second only to Gubinge.
Camu Camu (Mycaria Dubia) is a bushy tree that grows in black water rivers, especially along abandoned watercourses known as cochas. Each year, the river floods, bringing nutrients to the soil and avoiding the depletion associated with typical farming methods; these are ecosystems of great social and economic importance to the Amazon jungle in Peru. Growing in these swampy areas, it takes years for the tree to become mature enough to bear fruit. The fruit of the tree is approximately 2 centimeters in diameter and has a purplish red skin with a yellow pulp.
Camu Camu is traditionally made into a juice by people of the rainforest to support the immune system and help maintain optimal health. It also contains bioflavonoids, the amino acids serine, valine, and leucine, plus considerable quantities of thiamine, riboflavin and niacin.
Loving Eath Camu Camu is 100% pure Certified Organic, and contains no manioc root powder. Loving Earth Camu Camu is no longer spray dried, as Australian law now allows the import 100% organic Camu Camu pulp, dehydrated at low temperatures. This results in a Vitamin C percentage of over 12%.
Add 1 teaspoon of Camu Camu Powder to your favourite smoothie or juice. Alternatively, mix it with your favorite dessert to add a tangy citrus flavour.
Certified Organic Raw Camu Camu Powder
*Packed in Australia from imported ingredients
Always read the label & follow the directions for use. This food is not a sole source of nutrition and should be consumed in conjunction with a nutritious diet. Avoid this product if you are allergic or sensitive to any of the ingredients.