Prefer eating the cookie batter before it goes in the oven..?
Always trying to resist licking the spoon (and bowl) after baking..? Then this Cookie Dough flavour will probably tick all the right boxes for you. Sweet with a lingering doughy taste that we cant quite put into words.
Let us guess, you’ve always thought plant protein has to taste gritty or sandy with standard underwhelming flavours….spoiler alert, that’s not the case here!
The Macro Mike tri-blend of protein sets an all new standard when it comes to plant-based / vegan protein.
Rich and full-bodied flavours with the creamiest of textures.
100% natural ingredients, packed full of gut nourishing fibre and better still its suitable for those following a low fodmap or ketogenic diet.
Made on the Gold Coast, Australia Macro Mike combine the best natural whole food blend to tantalise your taste buds.
Consume 20/40g in the morning, post workout or any time you want to boost your protein intake. Mix into your favourite smoothies, oats, coconut yoghurt or use it as a naturally gluten free, high protein flour for baking.
Peanut Protein, Pea Protein*, Brown Rice Protein*, Coconut Flower Nectar*, Coconut Milk Powder*, Natural Flavours*, Guar Gum*, Himalayan Rock Salt, Stevia (Steviol Glycosides)*.
*Denotes Organic Ingredients
Gluten and dairy.
Contains peanut protein.
Manufactured in a facility that processes peanuts, tree nuts so traces may be present.
Always read the label & follow the directions for use. This food is not a sole source of nutrition and should be consumed in conjunction with a nutritious diet. Avoid this product if you are allergic or sensitive to any of the ingredients.