Maca, also known as a Peruvian Ginseng, is a root vegetable grown at high altitudes in the mountainous regions of Peru. The native Peruvians consider Maca to be a valuable food and have used it as an important staple since pre-Inca times.
Adults: Mix 1-2 teaspoons of Maca powder into juice, smoothie or other food.
Can be used up to 2 times daily.
It is best to start low and gradually build up to suggested amount.
100% Certified Organic Maca Root Powder (Lepidium meyenii)
Artificial colours, flavours, sweeteners and preservatives
Packed in a facility that processes products containing soy, dairy and tree nuts.
It is important to maintain a varied diet and consume plenty of water throughout the day.
This product should be consumed in moderation as a part of a healthy diet.
Always read the label & follow the directions for use. This food is not a sole source of nutrition and should be consumed in conjunction with a nutritious diet. Avoid this product if you are allergic or sensitive to any of the ingredients.