A 100% natural source of resistant starch, made from nutritious green lady finger bananas grown on the Atherton Tablelands in tropical Far North Queensland.
Can be added to water or juice. Can also be sprinkled on ceral, porridge, museli, yoghurt or added to raw food bars.
100% Australian Natural Green Lady Finger Bananas.
Made in an Australian factory free from allergens (gluten, nuts, egg, soy, crustacean, dairy).
Artificial colours. flavours and preservatives.
Gluten, grain, sugar, dairy.
Always read the label & follow the directions for use. This food is not a sole source of nutrition and should be consumed in conjunction with a nutritious diet. Avoid this product if you are allergic or sensitive to any of the ingredients.