Beef Bone Broth Miso Ramen is a naturally nourishing instant ramen bone broth with Organic Red Miso, B Vitamins and Zinc.
Bone broth has been made for hundreds of years by our grandparents and their grandparents due to its traditional gut health and immune supporting properties. Leading busy lives can make it hard to find time to make bone broth from scratch. This Beef Bone Broth powder is ready in seconds, as tasty and as nutritious as homemade and easy to take on the go! Plus with a rich umami Japanese ramen flavour, it’s beautifully satisfying to drink on its own, or the perfect base for your homemade ramen.
Simply add 1 tablespoon (8 g) to 250 mL of boiling water for a cup of goodness, or make a ramen bowl by adding 1 serve of ramen broth to 250 mL water per person.
Bring to the boil and add a selection of noodles, veggies and protein. Serve hot.
Red Miso* (Soybeans, Rice, Salt, Aspergillus Oryzae) (49%), Grass Fed Australian Beef Bone Broth (Beef Bones, Apple Cider Vinegar, Hydrolysed Collagen)(31%), MCT Oil (8%), Deactivated Savoury Yeast Flakes, Pink Himalayan Crystal Salt, Tapioca Starch*, Onion, Garlic, Black Pepper.
*Certified Organic Ingredients.
May contain traces of milk solids.
Manufactured in a facility that also processes products containing fish, shellfish, eggs, tree nuts, lupin and sesame.
Always read the label & follow the directions for use. This food is not a sole source of nutrition and should be consumed in conjunction with a nutritious diet. Avoid this product if you are allergic or sensitive to any of the ingredients.